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Hoisin Shrimps

Hoisin Shrimps

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: Magic Five Sauce
: 2 People
: Easy
: Sidedish
: 10 minutes


1 tbsp of olive oil
1 clove or garlic, crushed
A pinch of salt
A pinch of black pepper
150 gr of shrimps, cleaned and deshelled
150 ml of Magic Five Sauce
Top with:
Sesame seeds
Spring onions

In a hot pan, with olive oil, start by frying the garlic with the shrimps
Season with salt and pepper
Mix regularly, and the shrimps should be ready in about 5-6 minutes, on a high heat
Now add in the sauce and cook for another minute, so it sticks to the shrimps
Serve and top with sesame seeds and spring onions



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